Wednesday, November 6, 2013

Review on "Food, Inc."

     "Food, Inc.", the an documentary film opens with the sentence, "The way we eat has changed more dramatically in the past 50 years than in the previous 10,000 years." Later in the film it's pointed out that one of the important changes in what we eat is that our food supply has been flooded with sugar and other refined carbohydrates. "Food, Inc." is about how these and other changes came to be, and the little-known state of our present food system.
     In Food, Inc., filmmaker lifts the veil on our nation's food industry, exposing the highly mechanized underbelly that's been hidden from the American consumer with the consent of our government's regulatory agencies, USDA and FDA. Nation's food supply is now controlled by a handful of corporations that often put profit ahead of consumer health, the livelihood of the American farmer, the safety of workers and their own environment. They have bigger-breasted chickens, the perfect pork chop, insecticide-resistant soybean seeds, even tomatoes that won't go bad, but they also have new strains of e coli--the harmful bacteria that causes illness for an estimated 73,000 Americans annually. We are riddled with widespread obesity, particularly among children, and an epidemic level of diabetes and people are now preferring fast food for satisfying their hunger. But they don’t know that-that fast food is effecting their health day by day, today we have from MacDonald and kfc’s are all junk food’s and its effect human health badly because its unhygienic and it is the main reason for growing malnutrition in our nation. As we compare today’s child with previously birth child is much weaker than them, because now a days people preferring junk and fast food for satisfying their hunger. Therefore today’s birth child is weaker than previous one and unhygienic and junk food are main reason of this.          

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